Chilli Pepper Hot De Cayenne Seeds

 

Capsicum annuum is a fiery and prolific variety known for its slender, vibrant red fruits with intense heat and distinctive flavour.

 

The Latin name Capsicum refers to the genus of peppers, while annuum denotes its annual growth habit. Perfect for adding spice to salsas, sauces, and curries, these versatile chillies can be used fresh, dried, or powdered for seasoning.

 

Reaching a height of 50-70 cm, Hot De Cayenne thrives in sunny locations with well-drained soil and rewards growers with an abundant crop of 10-15 cm long, tapered fruits. Its compact growth makes it ideal for pots, greenhouses, or sunny garden borders. This variety is both ornamental and functional, offering vibrant colour and bold flavour.

 

A must-have for spice enthusiasts, this chilli pepper is easy to grow and a reliable choice for home gardeners.

 

Seed Qty: 40

 

Sow: February - April (indoors)

Germination: 7 - 14 days

Soil: Well-drained, fertile soil with a neutral to slightly acidic pH

Height: 50 - 70 cm

Harvesting: July - October

Companion Plants: Basil, tomatoes, onions

Avoid Planting With: Fennel, kohlrabi

Sowing Instructions

 

Sow seeds indoors from February to April in seed trays or pots filled with fine compost. Sow thinly, pressing seeds lightly into the soil and covering with a fine layer of compost. Maintain a temperature of 20-25°C and keep the compost moist.

 

Once seedlings are large enough to handle, transplant them into individual pots. Harden off plants before transferring them outdoors or to a greenhouse, spacing 30-45 cm apart.

 

Chilli peppers require consistent watering but avoid waterlogging the soil. Apply a high-potassium feed regularly to encourage flowering and fruiting. Harvest chillies when they are firm and brightly coloured, using scissors or pruners to avoid damaging the plant.

 

Chilli Pepper Hot De Cayenne is a rewarding choice for gardeners who enjoy growing their own spices, providing a plentiful harvest of heat-packed chillies to elevate any dish.

 

Scoville rating 30,000 - 50.000