Beetroot Solo F1 RHS Seeds

 

Beetroot Solo F1 (Beta vulgaris L.) is a premium hybrid variety recognised by the RHS for its uniform, smooth, and dark red roots.

 

This early,maturing, high-yielding beet is perfect for gardeners seeking reliable, easy-to-grow crops with excellent flavour and texture.

 

Solo F1 produces medium-sized, cylindrical roots with tender, sweet flesh ideal for boiling, roasting, steaming, or pickling. Its compact growth habit makes it suitable for smaller plots, raised beds, or container cultivation.

 

The plants also produce dark green, nutrient rich leaves that can be harvested for salads or cooking.

 

Seed Qty: Approx. 10–15 seeds

 

Sow: March – June

Germination: 7–14 days

Soil Type: Fertile, well-drained soil with slightly acidic to neutral pH

Height/Spread: 25–30 cm / 15–20 cm

Harvesting: 10–12 weeks after sowing

Companion Plants: Lettuce, Onions, Cabbage

Avoid Planting With: Pole beans, Mustard

 

Sowing Instructions

 

Direct Sowing: Sow seeds 2–3 cm deep in well-prepared soil from March to June. Space seeds 10–15 cm apart in rows 25–30 cm apart. Thin seedlings as necessary to maintain healthy growth.

 

Container Growing: Sow in deep, fertile pots or raised beds, maintaining the same spacing guidelines. Ensure consistent moisture and regular feeding for optimal root development.

 

Harvesting: Harvest roots when they reach 3–5 cm in diameter for the sweetest flavour. Leaves can be picked at any stage for culinary use.

 

Beetroot Solo F1 RHS is ideal for gardeners looking for a dependable, high quality beetroot that produces smooth, uniform roots with excellent taste. Its hybrid vigour, early maturity, and versatility make it an essential crop for vegetable gardens.