Basil Sweet Everleaf Thai Towers Herb Seed

A tall refined Thai type basil with aromatic leaves and a warm anise character that brings vibrant flavour and structure to borders containers and kitchen gardens.

 

Sweet Basil Everleaf Thai Towers is a carefully developed variety known for its impressive upright habit and long season of leafy growth. Plants form elegant vertical columns with glossy green leaves that enrich curries stir fries noodle dishes and fragrant summer meals while adding a bold architectural presence to mixed plantings.

 

Its strong colouring and scented foliage make it ideal for herb beds patio pots and decorative edible displays where height and flavour combine beautifully.

 

The soft purple toned flowers attract bees and other beneficial insects adding gentle movement to the garden while supporting steady leaf production when harvested regularly.

 

This basil thrives in full sun and fertile free draining soil performing reliably in borders raised beds and containers. Its tall narrow habit allows it to settle comfortably into smaller spaces while still producing abundant leafy growth with a consistently rich Thai flavour.

 

The dependable performance and aromatic leaves make it an excellent choice for kitchen gardens summer planters and coordinated edible schemes where flavour fragrance and structure are all desired.

 

Easy to grow and rewarding this variety provides a long season of fragrant leaves from early summer until the first frosts. Its warm Thai aroma and elegant tower like growth make it a favourite for gardeners who enjoy high quality herbs and flavour rich harvests.

 

Seed Qty Approx 20 

 

Sow February to June indoors or outdoors in warm conditions

Germination 7 to 14 days at 18 to 22 C

Soil and Position Fertile free draining soil in full sun

Height and Spread 45 to 60 cm tall 25 to 35 cm spread

Harvesting June to October

 

Sowing Instructions

Sow seeds on the surface of moist free draining compost and cover lightly with a fine layer of compost or vermiculite. Maintain gentle warmth and keep the compost evenly moist until seedlings appear. Transplant young plants into individual pots when large enough to handle. Harden off gradually and plant out after the last frost into warm sunny positions

 

Grow and Maintenance

Water regularly during dry spells and feed lightly to support leafy growth. Pinch out growing tips to encourage branching and remove flower buds if a longer leaf harvest is desired. Provide a sunny sheltered position for the best colour and flavour. Protect young plants from slugs and snails

 

Uses and Benefits

Warm aromatic leaves with classic Thai flavour

Tall upright plants ideal for borders containers and herb beds

Attractive to bees and beneficial insects

Perfect for curries stir fries noodle dishes and summer cooking

Adds ornamental height to edible gardens and patio displays

 

Seklos Seed Range