Safflower Lemon Yellow Seeds

Add a splash of sunshine to your garden with Safflower Lemon Yellow, an attractive and hardy annual known for its vibrant yellow blooms and spiny, thistle-like flowers.

 

This stunning plant not only provides a striking pop of colour, but its edible seeds are also great for bird feed, while the oil from the seeds is used in cooking and cosmetics.

 

Safflower Lemon Yellow thrives in hot, sunny spots and is perfect for drought prone areas. It’s a great addition to wildflower meadows, borders, and pollinator-friendly gardens, as its flowers attract bees, butterflies, and other beneficial insects.

 

Seed Qty: Approx. 1 gram

 

Sow: April – May

Germination: 10 – 14 days

Soil: Well-drained, moderately fertile soil with a neutral to slightly acidic pH

Height: 60 – 90 cm

Flowering: June – September

Companion Plants: Sunflowers, Marigolds, Cosmos

Avoid Planting With: Root vegetables

 

Sowing Instructions:

 

Sow seeds directly outdoors from April to May in well-prepared soil. Scatter seeds and lightly rake over to cover. Water gently to encourage germination. For a head-start, sow indoors 4–6 weeks before the last frost and transplant once the risk of frost has passed.

 

Space plants 25–30 cm apart in full sun, allowing room for them to grow tall and bushy. Water regularly, especially during dry periods, but avoid overwatering. Deadhead regularly to encourage further blooms and prevent self-seeding.

 

 

With its stunning yellow flowers, this plant makes a bold statement in gardens, while also serving a dual purpose—beautiful blooms and edible seeds. It’s the perfect choice for attracting wildlife and adding a touch of brightness to your garden or allotment.