Radish Kulata Cerna Seeds

Radish Kulata Cerna is a unique black-skinned winter radish, prized for its crisp white flesh and robust, slightly spicy flavour.

 

This heirloom variety produces round to slightly oval roots with a striking black exterior, making it a standout addition to salads, stir-fries, and pickled dishes.

 

With a firm texture and excellent storage qualities, this radish is perfect for late season harvesting, often improving in flavour after a touch of frost.

It is also known for its digestive and medicinal properties, making it a popular choice in traditional cuisine.

 

A hardy and easy to grow variety, Kulata Cerna thrives in cooler conditions, ensuring a reliable crop when sown in late summer for autumn and winter harvesting.

 

Seed Qty: Approx. 5 grams

 

Sow: June – September 

Germination: 5 – 10 days

Soil: Well-drained, fertile soil with a neutral pH

Spacing: 10 – 15 cm between plants, 20 – 30 cm between rows

Harvest: October – December

Companion Plants: Carrots, Lettuce, Peas

Avoid Planting With: Potatoes, Hyssop

 

Sowing Instructions

 

Sow seeds directly outdoors from June to September in well-prepared, fine soil. Sow 1 cm deep in rows spaced 20-30 cm apart, thinning seedlings to 10-15 cm apart once they develop true leaves. Keep the soil consistently moist for optimal root development.

 

 

For the best flavour and texture, harvest when roots are 6-10 cm in diameter. Radish Kulata Cerna stores well in cool, dark places, allowing for extended use through the winter months.

 

 

This striking black radish is a must-grow for those looking to add bold colour, sharp flavour, and traditional culinary appeal to their garden.

 

 

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