Parsnip Hollow Crown Seeds

Pastinaca sativa is a classic variety prized for its smooth, creamy-white roots and rich, sweet flavour.

 

The Latin name Pastinaca sativa refers to the cultivated form of parsnip, a root vegetable native to the Mediterranean region.

 

Known for its exceptional taste, this variety has a tender texture when cooked, making it perfect for roasting, mashing, or adding to stews and soups.

 

Growing to a height of 30-40 cm above the soil, Parsnip Hollow Crown produces long, tapered roots that reach up to 30 cm deep into the ground. It thrives in well-drained, deep, fertile soil and requires a sunny location for optimal growth.

 

This hardy, biennial vegetable is typically sown in the spring and harvested in late autumn or early winter, with the roots often tasting sweeter after a frost.

 

A must-have for vegetable gardeners looking to grow a reliable, tasty root vegetable for their autumn and winter harvests.

 

Seed Qty: Approx. 400

 

Sow: March - April (outdoors)

Germination: 14 - 21 days

Soil: Deep, well-drained, fertile soil

Height: 30 - 40 cm

Harvest: October - January

Companion Plants: Onion, Garlic, Peas

Avoid Planting With: Carrots, Celery

Water regularly to keep the soil moist, especially during dry periods, to support healthy root development.

 

Sowing Instructions

 

Outdoors: Sow directly into well-prepared soil from March to April. Place seeds 2-3 cm apart in rows 30 cm apart. Thin seedlings to 15-20 cm apart once they are established. Ensure the soil is kept consistently moist throughout the growing period to encourage even growth.

 

Parsnip Hollow Crown is a reliable, easy-to-grow root vegetable that provides a sweet, earthy flavour to your dishes and is perfect for gardeners looking to grow a traditional vegetable with minimal fuss.