Pea Mangetout Norli ORGANIC Seed

Peas Sugar Norli (Pisum sativum L.) is a sweet, tender, and productive organic variety, ideal for fresh eating, steaming, or adding to stir-fries.

 

This versatile pea produces long, crisp pods filled with juicy peas, perfect for home gardens and sustainable cultivation.

 

It thrives in fertile, well-drained soil with full sun. Its vigorous climbing habit and high yield make it an excellent choice for garden beds, allotments, or trellised containers, providing continuous harvest throughout the growing season.

 

Benefits of Organic Seed:

Grown under certified organic conditions, Sugar Norli is free from synthetic pesticides, herbicides, and chemical fertilisers. Organic seeds promote natural resilience, healthy soil, and support biodiversity. Choosing organic ensures chemical free, nutrient-rich crops while supporting environmentally friendly gardening practices.

 

Seed Qty: Approx. 8 grams 

 

Sow: March – June 

Germination: 7 – 14 days

Soil Type: Fertile, well-drained soil with slightly acidic to neutral pH (6.0–7.0)

Height/Spread: 120–150 cm (climbing)

Harvesting: June – August

Companion Plants: Carrots, Radishes, Turnips

Avoid Planting With: Onions, Garlic

 

Sowing Instructions

 

Outdoors: Direct sow seeds in well-prepared soil from March to May. Sow 2–3 seeds per hole or 5–7 cm apart in rows spaced 50 cm apart. Provide support with trellis or pea sticks. Thin seedlings as needed to ensure strong growth.

 

Indoors (optional): Sow in pots 3–4 weeks before the last frost, then harden off and transplant to prepared garden beds.

 

Peas Sugar Norli Organic is a sweet, reliable, and sustainable choice for home gardeners seeking chemical free, nutrient rich pods. Its vigorous growth, high yield, and tender flavour make it a perfect addition to any organic garden.