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Chrysanthemum Edible ORGANIC Seeds

Price: €3.99
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Chrysanthemum Edible ORGANIC Seeds - Irish Plants Direct
 
This easy to grow low growing annual has deep green foliage and attractive white and yellow bi coloured flowers.
 
All parts of the plant can be harvested the leaves, flowers and buds can be used raw or cooked use the flowers for tea's.
 
The leaves have a zingy taste and can be eaten in stir-fry, vegetable or salad.
 
Seed Qty 1.25gram
 
Sow March - May 
Germination takes 10 - 14 days
Loam or sandy soil that's acidic, alkaline or neutral 
Height 50cm
Plant in sun - partial shade
Flowering time June -October 
Planting ideas Beds, borders, cottage, wilflower, coastal, pots and containers, 
Also known as shungiku or Crown Daisy 
The stems, leaves, buds and flowers are all edible
 
 
 
Sow between March  - May into a seed tray of moist compost covering lightly.
When the young plants are large enough to handle transplant into individual pots or trays 5cm apart to grow on.
 
Gradually accustom the plants to outside before planting out.
 
 
Sow outdoors during June into finely raked moist soil 5cm deep keep the soil well watered until the plants are established.
Thin the seedlings as required.
 
 
Sativa Bio Seed Range 
 
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